Kimchee Restaurant & Bar Menu

At Kimchee Restaurant & Bar, located in the heart of London at 2 Pancras Sq, you’ll find a vibrant menu filled with mouthwatering dishes inspired by traditional Korean flavors. Whether you're craving something hearty like their sizzling bibimbap or prefer a lighter bite with a fresh kimchi salad, there's something to satisfy every palate. The menu features a rich variety of both classic and contemporary Korean dishes, from flavorful BBQ platters to deliciously unique cocktails, making it the perfect spot for any occasion. Whether you're stopping by for a quick lunch or enjoying a long dinner with friends, the inviting atmosphere and bold flavors of Kimchee Restaurant & Bar promise to make your meal unforgettable.

Desserts - CAKE

Choco-Yuzu Basque cheesecake
Caramelised burnt basque cheesecake with choco and light citrus flavour. Served with green tea ice cream and yuzu jam
US$9.80
Hojicha Tea Roll Cake
Rich in roasted tea flavour, light, airy and spongy, and filled with a hojicha cream. Served with vanilla ice cream and cherry compote
US$9.00
CHAP SSAL DDEOK
$
Matcha Mille Crepe Cake
A delicious twist on a traditional French pastry. Thin layers of green tea crepes, stacked together with fresh whipped cream in-between. Served with red bean ice cream
US$9.50
Kong-Galu Crème Brûlée
Korean-style crème brûlée served with vanilla ice cream
US$8.00
Strawberry
Vegan rice cake filled with sweetened red bean, served with strawberry
US$4.90
Strawberry Mille Crepe Cake
Layers of light and soft crepes with whipped cream and strawberry puree. Served with black sesame ice cream
US$9.80
Bungeo-Ppang
Fish-shaped pancake with sweetened red bean paste, served with green tea ice cream
US$8.00
Chocolate
Traditional soft rice cake filled with chocolate and a light dusting of cocoa powder
US$4.50

Desserts - ICE DELIGHTS

Patbingsu
A popular Korean shaved ice dessert -served with mixed fruit, sweet red bean and vanilla ice cream
US$8.50
Bingsu Nogucha
White mochi, sweet red bean paste and matcha ice cream
US$7.50
Bingsu Mango
Diced mango, mango syrup and vanilla ice cream
US$8.50
Bingsu Strawberry
Diced strawberries, strawberry syrup and vanilla ice cream
US$8.50
Bingsu Chocolate Brownie
Chocolate brownie pieces, chocolate sauce and vanilla ice cream
US$7.50

Table BBQ

PREMIUM OX TONGUE
Thick sliced tender ox tongue served with sesame oil and salt dipping sauce
US$17.00
IBERICO PORK SECRETO
100G Spanish tender pork with a mild and nutty flavou
US$17.00
BRITISH BEEF RIBEYE
120G Rich, juicy and full-flavoured ribeye cuts
US$24.00
PORK SAUSAGES
Japanese style smoked pork sausages
US$7.50
WAGYU SHORT RIBS WITH BONE
150G Bone in marble short ribs
US$28.00
WAGYU HARAMI
120G Beefy sliced flat iron steak marinated with BBQ sauce
US$24.00
JAPANESE WAGYU LOIN
80G Sliced A3-A4 grade sirloin
US$42.00
DUCK BREAST
100G Thinly sliced duck served with spring onion
US$17.00
SCALLOPS
Canadian wild caught scallops
US$22.00
RED SHRIMPS
Argentinian large red shrimps
US$22.00

Table BBQ - SMALL PLATES - IN THE PAN

DDUK BOK GI
Rice and fish cakes with vegetables simmered a sizzling spicy sauce
US$8.50
CHEESE DDUK BOK GI
Rice and fish cakes with vegetables simmered in a sizzling spicy sauce, served with grated cheddar cheese
US$10.50
TRUFFLE DDUK BOK GI
Soft rice cakes in a creamy truffle sauce with freshly shaved truffles
US$15.50

Table BBQ - SMALL PLATES - ACCOMPANIMENTS

KIMCHEE
A traditional favourite in Korea-layers of fermented Chinese cabbage with a garlic and chilli kick
US$4.50
MODUM NAMUL
Beansprouts, spinach, radish and cucumber lightly seasoned with sesame oil
US$6.00

Table BBQ - SMALL PLATES - DUMPLINGS & PANCAKES

MANDU
Steamed or pan-fried homemade dumplings served with a light soy dipping sauce
$
PA JEON
Savoury pancake with mixed seafood and spring onion
US$14.00
KIMCHEE JEON
Spicy kimchee and spring onion pancake
US$12.00
KIMCHEE JEON WITH PORK
$

Table BBQ - MAIN DISHES - RICE

DOLSOT BIBIMBAP
A hearty mixture of sticky rice, vegetables, egg, red chilli paste and sesame oil served sizzling hot in a stone pot A mouth-watering selection of mixed seafood, stir-fried and then cooked in a stone pot
$
KIMCHEE BOKKUM BAP
Kimchee fried rice with bacon, egg and chorizo
US$13.00

Table BBQ - MAIN DISHES - NOODLES

UDON
Thick stir-fried noodles and vegetables, served in a rich sweet soy sauce and sesame oil
$
JJAM BBONG
Spicy mixed seafood noodle soup with vegetables, cooked in a blast fired wok with sesame oil
$

Table BBQ - MAIN DISHES - POT DISHES

DWEN JANG JJIGAE
Beef or spinach served with tofu and vegetables in a traditional soybean and kelp broth
$
KIMCHEE JJIGAE
kimchee, mushrooms and tofu Pork cooked in a rich hot pot of spicy fried
US$15.00

Table BBQ - BBQ SIDES

ASSORTED VEGETABLES
US$7.50
LETTUCE & MISO
US$4.50
SAUCES
Ponzu, Kimchee and Ssamjang sauces to accompany your meal
$
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +44 20 3062 7600